i planted a seed yesterday... when i mentioned augusta's pimiento cheese had a cornbread recipe...
wouldn't you know i had all the ingredients in my pantry/fridge... so i gave it a whirl...
1 container of augusta's jalepeno pimiento cheese
1 package of jiffy cornbread mix
1 can of corn
2 whisked eggs
...i added a few extras
a tbsp of sugar
a few dashes of texas pete
the rest of a block of cheddar cheese (it was about a palm-full...i just wanted to use up what little i had left... not enough for anything else.)
combine ingredients, spray pan (i like to make mine in muffin trays) with your favorite cooking spray, bake at 350 for 20-25 minutes.
makes 12 muffins... hmm, lemme get my calculator... [tap tap tap tap tap tap] TWO servings :)
the cooking bug has bitten, i tell ya!
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